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Ingredients Chicken wings 1/2 tsp Salt 1/2 tsp Pepper 1 tsp Garlic powder 1 tsp Baking powder 1/4 tsp smoked paprika Onion powder Paprika Baking powder (for extra crispy skin)

Instructions 1. Pat chicken wings dry with paper towels. 2. Season wings with salt, pepper, garlic powder, onion powder, paprika, and a light dusting of baking powder. 3. Place wings in air fryer basket in a single layer (don't overcrowd). 4. Air fry at 190°C for about 20 minutes, flipping halfway through. 5. Air fry at 220 for an extra 3 minutes

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